Introduction to Biochromatography [TR-19E]

You will become familiar with modern LC methods for the separation of peptides and proteins and you will know the successful separation strategy for a given objective.

Target Group:
Laboratory technicians or laboratory heads in the field of biochromatography with basic knowledge in LC.


  • Properties of peptides and proteins.
  • Separation techniques in biochromatography: RP, HILIC, HIC, IEX, SEC und AC
  • Identifying techniques for different separation problems
  • Important parameters and method development

Lectures, discussions and case studies.

Propriétés de l'événement

Date de l'événement 14.11.2019 09:00 - 14.11.2019 17:00
Prix individuel Individual members CHF 600.00, Non-members CHF 750.00, Students/PhD Students/retired CHF 320.00
Enseignant Dr. Jürgen Maier Rosenkranz, JMR-Analytik Rottenburg-Seebronn, Germany
Langue de cours German
DAS-Kurse Olten (Angestellte Schweiz)
Martin Disteli-Strasse 9, 4600 Olten, Schweiz
DAS-Kurse Olten (Angestellte Schweiz), Olten

Carte de localisation

Weiterbildung SCG/DAS | ℅ Eawag | Überlandstrasse 133 | CH-8600 Dübendorf
+41 (0)58 765 52 00 |